National Item Identification Number
00-115-9997
001159997
5935-00-115-9997
5935001159997
National Stock Number
Item Name
CONNECTOR,PLUG,ELECTRICAL
Federal Supply Class
5935
Referenced on: http://constructionforklifts.tpub.com//TM-10-3930-243-20P/css/TM-10-3930-243-20P_295.htm
Referenced on: http://constructionforklifts.tpub.com//TM-10-3930-243-20P/css/TM-10-3930-243-20P_309.htm
Referenced on: http://constructionforklifts.tpub.com//TM-10-3930-243-20P/css/TM-10-3930-243-20P_352.htm
Referenced on: http://constructionforklifts.tpub.com//TM-10-3930-243-34P/css/TM-10-3930-243-34P_434.htm
Referenced on: http://constructionforklifts.tpub.com//TM-10-3930-243-34P/css/TM-10-3930-243-34P_464.htm
Referenced on: http://constructionforklifts.tpub.com//TM-10-3930-243-34P/css/TM-10-3930-243-34P_554.htmDescription
An electrical fitting with electrical contacts, constructed to be affixed to the end of a cable, conduit, coaxial line, cord or wiring for convenience in joining with other electrical connector(s) or PRINTED WIRING BOARD and is not designed to be mounted on a bulkhead, chasses, panel, PRINTED WIRING BOARD, or the like. Excludes JACK, TELEPHONE; JACK, TIP; PLUG, TELEPHONE; PLUG TIP; INSERT, ELECTRICAL CONNECTOR; CONNECTOR BODY (as modified); and SOCKET, PLUG-IN, ELECTRONIC COMPONENTS. See also LEAD ASSEMBLY, ELECTRICAL; WIRING HARNESS (as modified); and CABLE ASSEMBLY (as modified). For items without inserts, see SHELL, ELECTRICAL CONNECTOR.
Commercial and Government Entity Code (Supplier Data)
46717
PETTIBONE LLC
2626 WARRENVILLE RD STE 300
DOWNERS GROVE
IL
60515
630-353-5000
16528
ALTEK SYSTEMS INC
7776 US HIGHWAY 50
232
LAMAR
CO
81052
719-336-3403
77820
NSN (National Stock Number) 5935-00-115-9997, 5935001159997 NIIN (National Identification Number) 00-115-9997, 001159997
Part Numbers (Reference Numbers)
F10264-2
1070164
7321299
Required Categories
BODY STYLE
BODY LENGTH
OVERALL DIAMETER
CONNECTOR LOCKING METHOD
CONNECTOR C
Required Description
11A STRAIGHT SHAPE, INTERNAL COUPLING W/STRAIN RELIEF
5.000 INCHES NOMINAL
2.2